Tryst Wine & Small Plates

Dining Options

Dinner Menu

Please note that listed menu items and pricing may not be available outside of the November 5-14, 2021, event period. Please contact the restaurant for details.

Paint the Town Purple - $35

First Course

  • Amuse Bouche – crispy pork belly, roasted oyster mushroom, saskatoon gastrique

Second Course

  • Beet Flatbread – sourdough crust, beet jam, confit garlic, roasted beets, smoked goat cheese, wild arugula

Third Course

  • Confetti Sorbet Cupcake – confetti cupcake, Made by Marcus roasted beet and raspberry sorbet, vanilla buttercream, sugared beets

Dig In Contest

Don't forget to take a picture of your mouthwatering Dining Week feature meal and post it to Facebook, Twitter or Instagram using #DiginStAlbert for a chance to win a $50 gift card from one of the participating restaurants. 10 gift cards will be given away to 10 separate entries throughout the contest period.

See our Contest Rules for more information.

Last edited: October 12, 2021