Dining Options
In-Person

Dinner Menu - $50

Please note that listed menu items and pricing may not be available outside of the November 5-14, 2021, event period. Please contact the restaurant for details.
 

First Course

• Wild Mushroom Truffle Soup
  -or-
• Ahi Tuna Twist

Second Course

• Truffle Chicken with Roasted Fingerling Potatoes
  -or-
• Hoisin-Glazed Beef Short Ribs

Third Course

• XIX Signature Warm Butter Cake
  -or-
• Creme Brûlée
   

Dig In Contest

Don't forget to take a picture of your mouthwatering Dining Week feature meal and post it to Facebook, Twitter or Instagram using #DiginStAlbert for a chance to win a $50 gift card from one of the participating restaurants. 10 gift cards will be given away to 10 separate entries throughout the contest period.

See our Contest Rules for more information.